The Power of Perception: Leveraging Food Shows and Olive Oil Competitions to Build Brand Reputation

Step into a world where perception shapes reality, where food shows and olive oil competitions hold the keys to brand reputation. Join us on a thought-provoking journey as we unravel the delicate balance between captivating experiences and authentic connections. Discover the secrets to building a lasting impression that transcends the show floor.

How AI can/will Revolutionize the Food Export and Import Business

Artificial intelligence (AI) is revolutionizing the food export and import industry, transforming the way we trade globally. From automating tasks to identifying new market opportunities, AI is driving efficiency and growth. Discover how AI is streamlining international trade, ensuring food quality, and creating personalized nutrition plans. Join me in exploring the potential future applications of AI in this exciting field. Click here to read more about the transformative power of AI in the food export and import business.

From Glamorous to Grueling: The Reality of Entrepreneurship & Mental Health

In my latest blog post, I talk about my personal experience as an entrepreneur and the mental health challenges that come with running a business. From dealing with constant challenges to financial stress and isolation, entrepreneurship can be a rollercoaster ride of emotions. However, I share some tips on how to take care of my mental health while navigating the highs and lows of entrepreneurship. By making time for self-care, seeking out a support system, setting realistic goals, and not being afraid to ask for help, I can protect my mental health while pursuing my dreams. So if you're an entrepreneur looking for ways to prioritize your mental health, read on and learn from my journey.

Beyond TED Talks: 5 Must-Listen Podcasts for Entrepreneurs

Looking for something beyond TED Talks to inspire and educate you as an entrepreneur? Check out these must-listen podcasts. From award-winning Arabic podcasts to insightful discussions on global business dynamics, and interviews with successful founders, these shows provide a unique opportunity to learn from industry experts and thought leaders. So, whether you're on the go or just looking for a new source of inspiration, these podcasts are sure to provide some fresh ideas and experiences. Happy listening and Happy EID!

The Power of Food in Country Branding: Tunisia

There are many potential strategies that could be implemented to promote Tunisian cuisine and increase its global reach. These strategies could involve developing a national food branding campaign, investing in infrastructure and support programs for small farmers and producers, and leveraging digital channels to increase visibility and reach among potential consumers. It will take a collective effort from the government, private sector, and other stakeholders in the food industry to truly showcase the diversity and richness of Tunisian cuisine and make it a household name around the world.

Practical Uses of ChatGPT in Your Daily Life

After a two-year hiatus, I am excited to announce my return to blogging! Join me every Friday for new content on FekraBnin Blog, where I share positive food for thought. In this week's article, I explore the practical uses of ChatGPT and how it's revolutionizing the way we use technology in our daily lives. From educational resources to creative inspiration, ChatGPT is a versatile tool that can help improve productivity, creativity, and decision-making. Read on to discover how you can incorporate ChatGPT into your daily routine.

Top 5 things that define Tunisians

As Tunisia celebrates its 65th Independence Day, it's important to know what defines the Tunisian people. Despite the challenges the country has faced over the last decade, Tunisians are proud of their heritage and what their country represents. They may argue over different issues, but they stand united when it comes to preserving their Tunisian identity. Tunisians also love to celebrate life and come together to enjoy happy moments, often centered around their rich culinary heritage. From street food to high cuisine, Tunisia boasts delicious dishes like Shakshouka, Harissa, Dates, Extra Virgin Olive Oil, and the best Couscous.